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  • Diwali Sweets’ Gift Boxes available now.

  • First Indian Restaurant in Harris Park.

  • We offer 100% Pure Vegetarian Food

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Filter products Showing 17 - 32 of 181 results
Filter products Showing 17 - 32 of 181 results

Showing 17–32 of 181 results


  • Gulab Jamun is among India’s most popular desserts during a festival or major celebrations. It gets its name from two words: Gulab which means rose and Jamun which is a kind of deep purple colored berry. Traditionally Bharwa Gulab jamun in Harris park at Taj Indian sweets and restaurant, Sydney, Australia is prepared using khoya. They are then tempered with light sugar syrup flavored with green cardamom and rose water.

  • Bhature a dish from the Punjab region in the northern part of the Indian subcontinent. The crispy puffed Bhatura in Harris park that we bake perfectly at Taj Indian sweets and restaurant, Australia makes an excellent combo with hot & spicy Chole / Chickpeas curry. This dish is available in almost all Indian restaurants in Sydney, Australia.

     

  • Bhel Puri is an Indian dish of puffed rice, onions, spices, and hot chutney. ‘Though many parts of India have their own versions of puffed rice mixture, the most known being the bhelpuri, in south Indian it is called murri mixture where puffed rice forms the base of the mixture.

  • Bhindi Masala is basically a stir fried okra and is a loved cuisine in India that is slit and stuffed with spice mix such as garam masala and locally available ground spices. We serve best Bhindi Masala in Harris Park at Taj Indian sweets and restaurant, Sydney, Australia. We believe in a spicy preparation of Okra or Lady’s finger which goes very well with any Indian bread or Rice and Dal.

  • Bhindi Masala is basically a stir fried okra and is a loved cuisine in India that is slit and stuffed with spice mix such as garam masala and locally available ground spices. We serve best Bhindi Masala in Harris Park at Taj Indian sweets and restaurant, Sydney, Australia. We believe in a spicy preparation of Okra or Lady’s finger which goes very well with any Indian bread or Rice and Dal.

  • Price on per Kg basis.

    Bikaner Barfi at Taj Indian sweets and restaurant in Australia is made from quality ingredients like khoya and sugar which is an all time favourite of many families for its refreshing taste. If the goodness of melt-in-mouth sweets is what you are looking for this Diwali then our Pure Indian Sweets at Taj Indian sweets and Restaurant in Sydney, Australia is the pick out of the lot!

    Buy the best Bikaner Barfi in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Gujiya has been loved and praised by all our customers.

  • Price on per Kg basis.

    Taj Indian Sweets and Restaurant in Sydney, Australia, brings to you the Finest Boondi Laddu. This laddu is made with the minute pieces of boondi that are drops of gram flour batter, which are deeply fried and then dipped in sugar syrup.

    Buy the best Boondi Laddu in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Boondi Laddu has been loved and praised by all our customers.

  • Butter Roti / Naan, it resembles pita and, like pita bread, it is usually leavened with yeast or with bread starter that is leavened naan dough left over earlier, unleavened batter, same to that used for roti is also used.  If someone wants to enjoy different bread like Naan than roti or chapati which we prepare almost every day it is surely going to make everyone happy.

  • A Soft Drink is a drink that normally contains carbonated water, a sweetener, and a natural or artificial flavoring. The sweetener may be a sugar, high-fructose corn, fruit juice, a sugar substitute, or some combination of these. Soft drink in Harris park that we serve at Taj Indian Sweets and Restaurant, Australia is treated as any of a class of nonalcoholic beverages, usually but not always carbonated, that may contain artificial sweetening agent and other edible agents.

     

  • Cham-Chams are truly delicious and very sweet indeed. Cham-Cham is a traditional Bengali sweet originated from Bangladesh. It is a very popular dessert in India.  It’s an authentic traditional bengali mithai that we prepare from chenna or curdled milk and is very similar to rasgulla.

    Buy the best Cham Cham in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Cham Cham has been loved and praised by all our customers.

  • Chana also known as chickpea is one of the oldest pulse or legume known to mankind. The main ingredient is a variety of chickpea called chana meaning black chana. Chana refill in Harris park, that we offer at Indian restaurant in Sydney, Australia are twice the diameter of typical chickpeas with a stronger flavour and firmer texture even after being cooked. It’s bursting with taste, a stronger flavour and firmer texture even after being cooked.

  • Chane Bhature, is a popular dish especially from the Punjab region of the Indian subcontinent. This loved cuisine is a combination of chana masala made with spicy white chickpeas and bhatura, a fried bread made from maida flour.

  • Chana masala, also known as chana, chole masala, chole or cholay, is a dish originating from the Indian subcontinent. The main ingredient we use for Chana Masala in Harris Park is a variety of chickpea called chana. They are twice the diameter of typical chickpeas with a stronger flavour and firmer texture even after being cooked.

  • Cheese Dosa, which seems similar to a pancake from the Indian subcontinent, it is made from a fermented batter of rice and pulses. It resembles crepe in appearance. Its main constituents are rice and black gram. They are served hot along with sambar, a stuffing of potatoes, and chutney. Served in different varieties, the one which is mostly in demand is Cheese dosa in Australia.

  • Cheese naan is favorite among all. This tempting naan breads can be stuffed with soft-melted cheese which is crispy from outside and soft from inside. We at Taj Indian sweets and restaurant, Australia make this Delicious Cheese naan in Harris Park either in tandoor, oven or on tawa. We Serve these delectable naan with dum potato sabzi, paneer butter masala or any sabzi with rich gravy that combination is totally irresistible.


Showing 17–32 of 181 results

Contact Details

Taj Indian Sweets & Restaurant
91 Wigram Street,
Harris Park NSW 2150,
Australia.

E-mail: info@tajindianrestaurant.com.au
Phone: (02) 9633 2118

About Taj Indian Restaurant

Taj does not believe in having the name only (Taj means the crown) but the name symbolizes the way we do our business. We have been following the vast and ancient vegetarian traditions of India.

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