A South Indian Thali which is made up of a selection of various South Indian dishes like dosa, uttapam, idli, rasam etc. From all of the traditional treats in India, a platter or a thali makes for the perfect amalgamation of delicious regional dishes on a single platter. A South Indian Thali in Harris park, is made up of a selection of various South cuisines and is offered as a very tempting platter at Taj Indian sweets and restaurant.
Malai Soya Chaap curry is popular North Indian curry made with protein rich soya chaap. At Indian restaurants in Harris park, Soya Chaap is cooked into creamy and mildly spicy flavourful masala gravy which is made with rich malai or milk cream. This protein-rich healthy ingredient to cook with and is served best at Taj Indian sweets and restaurant, Harris Park.
Standard Burfi is one of the most popular Indian sweets in Australia that is khoya based indigenous sweets. It is white to light cream in colour with firm texture and smooth taste. Celebrate this season of Diwali with our tempting and pure Standard Burfi in Harris park, Sydney, Australia at Taj Indian sweets and restaurant in Australia.
Buy the best Standard Burfi in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Standard Burfi has been loved and praised by all our customers.
Online ordering is not available for sweets at the moment. Please call us or visit our store to order sweets.
Best Suji Laddu in Sydney is available at Taj indian sweets and restaurant, Australia, that is aromatic & tastes delicious with a slight crunch that comes from roasted semolina. Suji Laddu is made with only a few ingredients like semolina, coconut, sugar, nuts and ghee/milk. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. It is one of the most popular mithai in Indian cuisine. It might be known by various names, and these delicious laddus in Australia,
Buy the best Suji Laddu in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Suji Laddu has been loved and praised by all our customers.
Kulfiis a kind of Indian ice cream, that is served in different Indian restaurants in Australia that is offered in different flavours. It is often known to be as “traditional Indian ice cream.” Kulfi is somewhat similar to ice cream in appearance and taste; though it is denser and creamier. Kulfis in Australia comes in various flavours. The more traditional ones are malai or cream, elaichi, mango, rose, saffron, and pistachio.
Pav Bhaji is truly a Bombay concoction. It consists of a vegetable preparation of potatoes, carrots, beans all pre-cooked and then refried on a large ‘tava’ or griddle. A load of butter goes into it while frying. Special Pav Bhaji in Harris Park, Australia is served with two leaves of buttered fried bread at your own Best Indian Food joint in Australia that is Taj Indian sweets and Restaurant.
Cheese Uttapam is one of the popular dish of the South Indians that can be relished anytime during the day. With a dosa like preparation, we know making an Tomato onion uttapam in Harris Park, Australia is quick process and is served using various vegetables at Taj Indian sweets and Restaurant. It’s a delicious mix of Italian as well as south Indian flavours and is loved by people of all ages.
Vada pav, a popular street food consist of a pillowy pav that is stuffed with a golden-fried spiced batata (potato) vada, covered with a spoon of tamarind and chutneys of coriander and spicy masala – the vada pav is also starch heaven, and a instant energy booster. Vada Pav in Harris Park offered at Taj Indian sweets and restaurant is offered as a vegetarian fast food dish native to the Indian state of Maharashtra. The snack dish has a deep fried potato dumpling placed inside a pav or bread bun that is sliced almost in two in the middle.