Vegetable Uttapam is served for breakfast or as a snack at Taj Indian sweets and restaurant, Harris Park. We make Uttapam with a variety of toppings like onion, tomato, coconut, and many others. Mix Vegetable Uttapams in Harris Park at Taj is topped with finely chopped vegetables. We also use similar vegetables like carrots, capsicum, onion, and cabbage.
Cheese Uttapam is one of the popular dish of the South Indians that can be relished anytime during the day. With a dosa like preparation, we know making an Tomato onion uttapam in Harris Park, Australia is quick process and is served using various vegetables at Taj Indian sweets and Restaurant. It’s a delicious mix of Italian as well as south Indian flavours and is loved by people of all ages.