Sweet lassi is a the most loved beverage in Punjab. Lassi is a popular known traditional dahi drink that came from the Indian subcontinent. Lassi is a mixture of yogurt, water. Creamy, sweet and tart all at once, the sweet lassi in Australia is always in demand as a refreshing smoothie-style drink of yoghurt, water and salt, flavoured with spices such as cardamom and cumin.
Rasmalai is a mainly Bengali dessert or cuisine that is made of soft paneer balls that are immersed in chilled creamy, flavoured milk. Similar to Rasgullas, Rasmalai is also made from homemade cheese known as “paneer”. Instead of being soaked in sugar syrup like Rasgullas, Best Mango angoori Rasmalai in Harris Park we serve is immersed in sweet, flavoured milk.