Jaipuri burfi is a dense milk based Delicious Indian sweet from the Indian subcontinent, a type of a desert that is also exchanged at Diwali season. Shower your love to your loved ones with these Jaipuri Barfi in Harris park, Australia at Taj Indian Sweets and Restaurant in Australia that is approved as one of the most reliable Manufacturers of Best Indian sweets in Sydney, Australia.
Chocolate Burfi is one of the exotic Indian sweets which is made up of khoya, sugar, milk and coconut powder. Diwali is around the corner, make it special with our delicious Indian sweets in Australia at Taj Indian sweets and Restaurant in Harris Park. Chocolate Burfi has two layers, the bottom layer is plain khoya barfi while the top layer is cocoa flavored chocolate burfi. This delicious sweet in Australia is cooked with condensed milk, chocolate, sugar, and crushed dry fruits. A special Indian sweet in Australia for festivals and parties and a favorite among children for its delectable chocolate flavor.
Gulab Jamun is a simple yet delicious delight to indulge in. It is usually made up of powdered milk, clarified butter (ghee), baking powder, a pinch of all-purpose flour all are kneaded to form a dough, molded into balls, deep fried and dropped into simmering sugar syrup. At the verge of festivals around like Diwali, this Delicious Indian sweet Gulab Jamun in Harris park, Australia that we serve at Taj, will keep your taste buds satisfied in a very healthy way.
Rasgulla is a kind of a syrupy dessert, that is most loved in the Indian subcontinent and other regions with South Asian diaspora. This Delicious Indian sweet Rasgulla in Harris park, Australia offered at taj Indian sweets and restaurant, is mostly in demand during occasions and festivals like Diwali.
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