Onion Rava Masala dosa in Harris park are a typical South Indian food that consist of batter made from fermented rice and lentils, along with sides such as sambar (a tangy lentil soup with vegetables) and various kinds of chutney (coconut, tomato, tamarind, mint). When it comes to Dosas, think no further than Taj Indian Sweets and restaurant, Harris park. We feel pride to be called as Best Indian Restaurant in Australia, when it comes to bringing authentic South Indian food culture to Australia.
Vegetable Uttapam is served for breakfast or as a snack at Taj Indian sweets and restaurant, Harris Park. We make Uttapam with a variety of toppings like onion, tomato, coconut, and many others. Mix Vegetable Uttapams in Harris Park at Taj is topped with finely chopped vegetables. We also use similar vegetables like carrots, capsicum, onion, and cabbage.
Jini dosa is a tempting, crispy, cheesy dosa with sour, spicy sweet taste along with the crunchiness of vegetables. The taste of cheese is amazingly felt in the dosa and goes very well with the vegetables. Jini Dosa is actually the Mumbai roadside vendor’s answer to Indian pizza. Jini Dosas in Harris park at Taj is cooked in butter are topped with succulent and spicy different vegetables, which is also cooked in butter and then topped with lots of cheese.