Soya Malai Champ Tandoori stands as a delightful innovation in the world of vegetarian tandoori dishes. At Taj Indian Sweets & Restaurant, we’ve crafted this dish to offer a unique and flavorful dining experience that captures the essence of traditional tandoori cooking.
Made with high-quality soya chunks, our Soya Malai Champ Tandoori is marinated in a rich blend of cream, yogurt, and aromatic spices. The marination ensures that the soya chunks absorb the flavors deeply, resulting in a dish that’s flavorful from the inside out. Once marinated, the soya chunks are skewered and grilled in a tandoor, giving them a smoky aroma and a delightful charred texture.
Every bite of our Soya Malai Champ Tandoori offers a harmonious blend of creamy marinade and smoky tandoori flavors, making it a treat for the senses. Whether you’re a vegetarian looking for a tandoori alternative or someone wanting to try something new, our Soya Malai Champ Tandoori promises a culinary experience that’s both delectable and memorable.
Order your serving of Soya Malai Champ Tandoori now from our Harris Park, NSW location and indulge in the creamy and smoky flavors of India with Taj Indian Sweets & Restaurant.