Curry is a dish composed of different vegetables, or just one vegetable, in a sauce containing hot spices. It is usually eaten with rice or with bread and is one of the main dishes of India. Curry of the day in Harris park that we serve at Taj Indian sweets and restaurant, Australia is a special cuisine that is offered in different variety each day, Taj is very well known for its specialties in curries that are served in traditional Indian aura at any Indian restaurant in Sydney, Australia.
Veg Kolhapuri, a mixed vegetable curry with thick and spicy coconut based gravy, is a popular dish of Taj Indian sweets and restaurant, Sydney and is often found in almost all north Indian restaurant. Veg Kolhapuri in Harris Park at Taj Indian Restaurant is wholesome and nutritious due to its vegetable content. Preparing this Veg Kolhapuri curry involves, all steamed veggies like carrots, peas, beans, potato dunked in thick, and coconut based curry. These vegetables make this recipe very healthy and tasty. You will found unique flavour of veg kolhapuri in Harris Park, Ausralia at Taj Indian Restaurant.
Methi Malai Mutter is a rich and creamy North Indian dish. It’s a highly popular vegetarian dish made from a combination of Fresh fenugreek leaves, rich cream, and peas. The cuisine has a unique flavorsome and aromatic taste of ginger, garlic, and grounded spices. Methi Malai Mattar in Harris park when served at Taj Indian sweets and restaurant, Australia is very aromatic dish with creamy, smooth and delicious gravy.
Bhindi Masala is basically a stir fried okra and is a loved cuisine in India that is slit and stuffed with spice mix such as garam masala and locally available ground spices. We serve best Bhindi Masala in Harris Park at Taj Indian sweets and restaurant, Sydney, Australia. We believe in a spicy preparation of Okra or Lady's finger which goes very well with any Indian bread or Rice and Dal.