Paneer Kulcha is an easy Indian food recipe that is traditionally prepared in a tandoor. Grated paneer and spices are stuffed in a dough made. We serve Paneer kulcha in Harris Park with spicy Punjabi chole masala. Though, it can also be relished with vegetable kolhapuri, pickle, curd, papad and green chutney as healthy and stomach filling lunch or brunch. It as an alternative of stuffed aloo paratha also.
Onion Kulcha in Harris Park is made up of whole wheat fermented Indian bread that is stuffed with onions. A number of stuffings that includes paneer (cottage cheese), onion, potatoes, and other vegetables are used. Punjab, is famous for its Amritsari naan or Amritsari kulchas where many of these different varieties are available.
Cheese naan is favorite among all. This tempting naan breads can be stuffed with soft-melted cheese which is crispy from outside and soft from inside. We at Taj Indian sweets and restaurant, Australia make this Delicious Cheese naan in Harris Park either in tandoor, oven or on tawa. We Serve these delectable naan with dum potato sabzi, paneer butter masala or any sabzi with rich gravy that combination is totally irresistible.
Aloo Kulcha is made up of whole wheat fermented Indian bread that is stuffed with potatoes. A number of stuffings that includes paneer (cottage cheese), onion, potatoes, and other vegetables are used. Punjab is famous for its Amritsari Aloo kulcha, now Aloo kulcha in Harris Park is most demanded dish in breakfast, where many of its different variants are available.