Tasty Nutella Dosa which is a crispy crepe made with fermented rice and lentils is a staple food here. That is served hot, and commonly eaten with accompaniments like a sambhar, which is a lentil based vegetable stew and chutney dip.
Cheese Dosa, which seems similar to a pancake from the Indian subcontinent, it is made from a fermented batter of rice and pulses. It resembles crepe in appearance. Its main constituents are rice and black gram. They are served hot along with sambar, a stuffing of potatoes, and chutney. Served in different varieties, the one which is mostly in demand is Cheese dosa in Australia.