Paneer Kulcha is an easy Indian food recipe that is traditionally prepared in a tandoor. Grated paneer and spices are stuffed in a dough made. We serve Paneer kulcha in Harris Park with spicy Punjabi chole masala. Though, it can also be relished with vegetable kolhapuri, pickle, curd, papad and green chutney as healthy and stomach filling lunch or brunch. It as an alternative of stuffed aloo paratha also.
Bhel Puri is an Indian dish of puffed rice, onions, spices, and hot chutney. ‘Though many parts of India have their own versions of puffed rice mixture, the most known being the bhelpuri, in south Indian it is called murri mixture where puffed rice forms the base of the mixture.
Best Dahi Bhale Is basically a north Indian delicacy, it is a perfect side dish that can be easily prepared using some easily available ingredients and is usually served in different functions. This curd dish ‘Dahi Bhale’ in Australia is considered nice summer dish which is easy to digest and is served at Taj Indian sweets and restaurant, Australia which offers delectable amalgamation of spicy green chutney and sweet tamarind chutney, served with some freshly chopped coriander and green chilies.
Palak paneer is a pure vegetarian and mouth-watering dish from the Indian subcontinent, that consists of paneer in a thick paste made from pureed spinach and seasoned with garlic, garam masala, and other spices. Palak Paneer in Harris Park has Indian cottage cheese in smooth creamy delicious spinach. This is an all-time favorite and healthy cuisine