Malai Soya Chaap curry is popular North Indian curry made with protein rich soya chaap. At Indian restaurants in Harris park, Soya Chaap is cooked into creamy and mildly spicy flavourful masala gravy which is made with rich malai or milk cream. This protein-rich healthy ingredient to cook with and is served best at Taj Indian sweets and restaurant, Harris Park.
Paneer Tikka Masala is a spirited and exotic Indian curry made from marinated and grilled paneer cubes soused in a very spicy and rich onion tomato based gravy. Paneer Tikka in Harris Park served at Taj indian sweets and restaurant, Australia is a type of fresh, soft farm cheese native to the Indian subcontinent. Paneer Recipes are most loved as they are an integral a part of Indian cooking.
Dal makhani is a popular and loved dish from the state of Punjab of the Indian subcontinent. Indian vegetarian dish that has black urad beans simmered in creamy gravy sauteed with tomatoes-onions and mild spices. Dal Makhani in Harris Park is considered as a delicacy from Punjab in India.