Meetha Paan In Harris park, Sydney, Australia
Meetha Paan In Harris park that is made of betel leaves and it is taken with many fillings put on top. The leaf is covered up and chilled before serving. It is also known as meetha paan in Australia. Its an betel chew or paan would contain fragrant spices and rose preserves with chopped areca nuts. It is a tradition in India and in many regions to give Coconut, two Betel leaves, areca nut (pieces or whole) to the guests at any auspicious occasion thats why paan came into existence.
We at Taj Indian sweet and Restaurant, Harris Park are specialised in making most desirable and famous Meetha Paan, made through various key ingredients like good quality fennel seeds, chopped spices etc.
A blast of flavour & refreshment with every bite, the calcutta meetha pan in Australia brings out the true flavours of gulkand, menthol, paan leaf & saunf. Paan after meals is a old traditional habit followed in India that is still. The meetha paan is tobacco-free and is mostly loved by Indians after meals.
We feel pride to introduce ourselves as Best Indian food joint in Australia, come and explore our best services.
- Dive in MENU
- Take away MENU
- Take away ordering
- Cordial and hospitable
- Observant & attentive
- Profound knowledge of menu
- Cordial & Hospitable
- Quick post meal service
- Punctuality and best appearance
- Observant and attentive
We are pleased to welcome you! Come and enjoy Your Favourite Indian Delights and feel the difference!!