Sweet lassi is a the most loved beverage in Punjab. Lassi is a popular known traditional dahi drink that came from the Indian subcontinent. Lassi is a mixture of yogurt, water. Creamy, sweet and tart all at once, the sweet lassi in Australia is always in demand as a refreshing smoothie-style drink of yoghurt, water and salt, flavoured with spices such as cardamom and cumin.
Bhindi Masala is basically a stir fried okra and is a loved cuisine in India that is slit and stuffed with spice mix such as garam masala and locally available ground spices. We serve best Bhindi Masala in Harris Park at Taj Indian sweets and restaurant, Sydney, Australia. We believe in a spicy preparation of Okra or Lady’s finger which goes very well with any Indian bread or Rice and Dal.
Paper dosa which is a very thin (paper thin) and super-crunchy form of dosa which is prepared without any masala filling is served best at Taj Indian sweets and restaurant, Australia. Paper Masala Dosa in Harris park is one of the most popular breakfast recipes in restaurants, paper dosa is generally eaten plain with sambar or stuffed with spiced potato curry.