Bikaner Barfiat Taj Indian sweets and restaurant in Australia is made from quality ingredients like khoya and sugar which is an all time favourite of many families for its refreshing taste. If the goodness of melt-in-mouth sweets is what you are looking for this Diwali then our Pure Indian Sweets at Taj Indian sweets and Restaurant in Sydney, Australia is the pick out of the lot!
Buy the best Bikaner Barfi in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Gujiya has been loved and praised by all our customers.
Chocolate Burfi is one of the exotic Indian sweets which is made up of khoya, sugar, milk and coconut powder. Diwali is around the corner, make it special with our delicious Indian sweets in Australia at Taj Indian sweets and Restaurant in Harris Park. Chocolate Burfi has two layers, the bottom layer is plain khoya barfi while the top layer is cocoa flavored chocolate burfi. This delicious sweet in Australia is cooked with condensed milk, chocolate, sugar, and crushed dry fruits. A special Indian sweet in Australia for festivals and parties and a favorite among children for its delectable chocolate flavor.
Kaju/Badam Kasata is not so known but a traditional Delicious Indian sweet in Australia served on occasions and festivals such as Diwali. It has layers of cashews and almonds. Enjoy indian flavours of all Indian sweets like Kaju/Badam kasata in Harris park, Australia at Taj Indian sweets and restaurant.
Buy the best Kaju/Badam Kasata in Sydney from Taj Indian Sweets and Restaurant. Our Specially prepared Kaju/Badam Kasata has been loved and praised by all our customers.