Malai Kofta stands as a classic in North Indian cuisine, celebrated for its creamy texture and rich flavor. At Taj Indian Sweets & Restaurant, we bring you this creamy delight, ensuring a perfect balance of taste and texture.

Meticulously crafted, our Malai Kofta is made using creamy balls, deep-fried to achieve its signature texture, and then served in a rich gravy. The result is a dish that’s both creamy and flavorful, making it a favorite main course among many.

Every bite of our Malai Kofta is a journey through the rich flavors of North India. Whether paired with roti or rice, our Malai Kofta offers a taste that’s both traditional and indulgent.

Order your Malai Kofta now from our Harris Park, NSW location and dive into the creamy delights of North Indian cuisine with Taj Indian Sweets & Restaurant.