Roti is a flatbread, originated in India, and is made with ground wholewheat flour. It is a staple in most parts of India and consumed in many other countries. It is made traditionally on a tawa and on direct flames, and is a lighter bread. Roti / Naan at Taj indian Restaurant, Sydney, Australia is one of the most demanding and tempting dishes from Punjabi Cuisine.
Enjoy different bread like Naan, roti or chapati which we prepare almost every day it is surely going to make everyone happy.
Best Chinese food has a vast range of styles and flavours. Whatever anyone mood is, there’s something in chinese food in Harris Park it may be Noodles, fried rice or manchurian that satisfies the taste buds. Quality, authentic Indian Food. Our promise to you is to make every dish in the authentic way to help you experience the full chinese flavours of this very special cooking style.
Butter Roti / Naan, it resembles pita and, like pita bread, it is usually leavened with yeast or with bread starter that is leavened naan dough left over earlier, unleavened batter, same to that used for roti is also used. If someone wants to enjoy different bread like Naan than roti or chapati which we prepare almost every day it is surely going to make everyone happy.