Lachha Paratha stands as a testament to the intricate art of Indian bread-making. At Taj Indian Sweets & Restaurant, we bring you this layered wonder, ensuring a perfect balance of taste and texture.
Meticulously crafted, our Lachha Paratha is made from a seasoned dough, rolled and folded multiple times to achieve its signature layers. Brushed with ghee and cooked to perfection, the result is a flatbread that boasts multiple flaky layers, offering a delightful contrast with every bite. The ghee enhances its flavor, making it both rich and aromatic.
Every bite of our Lachha Paratha is a journey through the delicate layers, each one promising a burst of flavor and texture. Whether paired with spicy curries or creamy dals, our Lachha Paratha complements every dish, ensuring a satisfying dining experience.
Order your Lachha Paratha now from our Harris Park, NSW location and dive into the layered delights of Indian cuisine with Taj Indian Sweets & Restaurant.