Paneer makhani which is also called paneer butter masala is a slightly sweet creamy dish of paneer, in which the gravy is prepared usually with spices like red chili powder and garam masala. We at Taj Indian sweets and restaurant, Sydney, Australia uses butter, tomatoes, cashews or cream to make Delicious Paneer makhani in Harris Park.
Chana masala, also known as chana, chole masala, chole or cholay, is a dish originating from the Indian subcontinent. The main ingredient we use for Chana Masala in Harris Park is a variety of chickpea called chana. They are twice the diameter of typical chickpeas with a stronger flavour and firmer texture even after being cooked.
Aloo Gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower and many Indian spices. Aloo gobi in Harris Park, is served best at Taj Indian sweets and restaurant, Sydney, Australia and is prepared with utmost care along with potatoes and cauliflower that are cooked with onions, tomatoes and spices.