Basmati Rice is a type of a long-grained rice that grows from the foothills of the Himalayas and is traditionally cooked in Indian and other South Asian cuisines. Basmati rice in Harris Park at Taj Indian sweets and restaurant, Sydney, Australia is sometimes served plain but is often flavored with turmeric or saffron, both of which impart a characteristic yellow hue.
The Schezwan Rice, as the name suggests, is an authentic Chinese preparation of Rice in Harris Park which is sauteed with veggies and different pungent sauces. At Taj Indian sweets and Restaurant, Australia we believe in making of the schezwan Rice in Harris Park, with veggies like celery, carrot, capsicum and cabbage it will taste much better when prepared, which are typically used in Indian cooking. Crunchy and long bean sprouts are also necessary to upgrade the authenticity of this dish.
Fried rice is popular Indo chinese cuisine consisting of cooked rice that are stir-fried in a frying pan or a wok and is normally mixed with other ingredients such as vegetables. It is commonly eaten by itself or as an complementary to another dish. Most popular Veg Fried Rice in Harris Park are from Indo-Chinese cuisine. We at Indian restaurant in Australia serve very simple yet tempting veg fried rice that is the chinese meal.